Chicken recipes

Buffalo Chicken Mac And Cheese

This dish is the aggregate of two of our favorite matters on the earth. In each of our cases, but, we’ve in no way simply discovered a recipe or model of this that we’ve actually enjoyed. Until now! This recipe for Buffalo Chicken Mac and Cheese is the answer to our prayers.

Buffalo Chicken Mac And Cheese

Buffalo Chicken Mac And Cheese


  • 2 Cups Cooked Elbow Noodles
  • 1 Cup Cooked, shredded chicken breast this can be bought pre-cooked or you can boil your own chicken
  • 1 tbsp buffalo sauce
  • cup heavy cream
  • 1 cup shredded cheddar cheese from a bag
  • 1/2 tsp minced garlic
  • salt and pepper to taste
  • 1 tbsp butter


  1. Begin by putting a small saucepan on medium-low heat.

  2. Add butter and melt – careful not to burn.

  3. Add minced garlic and cook until fragrant.

  4. Add whipping cream and bring to a low simmer.

  5. Slowly add cheddar cheese while consistently stirring.

  6. Add buffalo sauce and stir.

  7. In a casserole dish, add elbow noodles and chicken.

  8. Pour over the sauce and stir in.

  9. Top with additional cheddar cheese and drizzle with buffalo sauce.

  10. Bake in oven at 400 degrees F for 8 minutes.

  11. Enjoy!

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