These chicken tacos ready in dinner loaded with all the simplest spices. That combine absolutely with watermelon margaritas. 😍
Freshly ground black pepper
Thinly sliced red onion
Shredded Monterey Jack
- In a large skillet over medium heat, heat oil. Season chicken with salt and pepper and add to skillet. Cook until golden, 6 minutes. Add spices and stir until coated, 1 minute more.
- Build tacos: In tortillas, layer chicken and desired toppings. Serve with lime wedges.